If you would like to place an order for pastries or a cake please call us at 303.777.9555.
Our bakers leave for the day at 3pm, so it is best to call before then! We just need 48 hours notice and a credit card number to hold the order.
Muffin (blueberry, carrot walnut, seasonal) $4
Scone (fruit, classic, chocolate chip) $4
Butter Croissant $4.75
Chocolate Croissant $5.50
Almond Croissant $5.50
Ham & Gruyere Croissant $6
Danish (sweet, savory) $5
Galette (sweet, savory) $5
Baked Donut Hole $3.25
Old-fashioned Donut $3.25
Kouign Amann $4.75
Strudel $5
Cinnamon Roll $4.50
Coffee Cake $4.50
GF Coffee Cake $4.50
Cookie (chocolate chip, oatmeal raisin, frosted butter, seasonal) $2.25
Chocolate Bundt Cake $6
Strawberry Cheesecake $6
Carrot Cake $6
Red Velvet Cupcake $5.50
Lemon Bar $5
Tarts (key lime, lemon cream, chocolate cream) $6
Cream Puff $5
GF Brownie $4
Buckeye $2.50
Chocolate Mint Sandwich Cookie $5.50
Rice Crispie Treat $3.50
Sizes: 6" ($45), 8" ($55) and 10" ($70)
Cake Flavors: vanilla, chocolate, carrot, red velvet and cheesecake (add fruit to a cheesecake for an upcharge)
Frosting Options: vanilla buttercream, chocolate buttercream, cream cheese and ganache (+$5)
Other Filling Options: seasonal jam (+$5), ganache (+$5), lemon cream (+$5)
and chocolate mousse (+$5)
Cupcakes are also available in standard ($3) and large ($6)
4" Smash Cake (2 layers $22) [filling is NOT an option for this size of cake]
Standard 9" Pie $38 (please call for seasonal options)
10" Tart starting at $40 (please call for seasonal options)